Bubble-tea and iced-tea shops we checked, and how to cold-brew loose-leaf tea at home. For hot tea, tea rooms and loose-leaf shops, see the Portland tea guide.
Portland has no single boba street. The east side runs along SE Foster Road and SE 82nd Avenue, downtown has Bobacat by Portland State, and the newer independents are in North and Northeast Portland. Several of the independents brew from loose leaf and cook their pearls in-house through the day, which is the thing to look for here.
9 Portland shops, checked as open on 2026-10-01. Listed in no particular order; this is not a ranking.
| Tea | Leaf per Water | Example Batch | Steep and Serve |
|---|---|---|---|
| Green or white tea | 8.5–10.6 g per litre | 9 g leaf : 1 L cold water | Fridge 6–8 hours, strain, drink as is (Rishi) |
| Black tea or oolong | 8.5–10.6 g per litre | 9 g leaf : 1 L cold water | Fridge 8–10 hours, strain, drink as is (Rishi) |
| Taiwanese oolong, lighter batch | 7 g per litre | 7 g leaf : 1 L cold water | 2–3 hours at room temperature or overnight in the fridge (Eco-Cha) |
| Herbal blends and rooibos | 8.5–10.6 g per litre | 10 g : 1 L cold water | Fridge 10–12 hours for herbal (Rishi), at least 12 hours for rooibos (Rooibos.Africa) |
| Sencha, quick concentrate | 10 g per 210 ml | 10 g leaf : 210 ml chilled water | 15 minutes undisturbed, small glasses (Ippodo) |
| Where It Steeps | Time | Notes |
|---|---|---|
| Refrigerator, 40 °F (4 °C) or colder | 6–12 hours by tea type | Green and white shortest, herbal and rooibos longest. The FDA puts a safe fridge at 40 °F or below. |
| Room temperature | 2–3 hours (Taiwanese oolong only) | Eco-Cha’s short counter steep; strain and refrigerate the tea once it is done. |
| Chilled water, quick | 15 minutes (sencha) | Ippodo’s method gives a small, concentrated cup rather than a pitcher. |
Sources: Rishi Tea & Botanicals, How to Make Iced Tea; Eco-Cha, How to Brew Oolong Tea; Ippodo Tea, Cold Brew Sencha; Rooibos.Africa, Brewing; FDA, Refrigerator Thermometers: Cold Facts about Food Safety.
Every tea type, with leaf weight and fridge time: Cold-Brew Tea Ratio Chart.
We checked 9 Portland bubble-tea and iced-tea shops as open on 2026-10-01: Tiki Tea (Alberta Arts District (Vernon)), Bobacat Tea House (Downtown (near Portland State University)), BobaTale Tea House (Irvington (NE Broadway)), Tea Loft (Boise (N Mississippi Ave)), Yoonique Tea (Foster-Powell), Fat Straw (Hawthorne), Auntea Ha (Overlook), Royaltea (SE 82nd Ave) and The Alley (Mill Park).
Bobacat Tea House, BobaTale Tea House, The Alley list brown sugar boba on their own menus or listings.
Tea Loft, Fat Straw, Auntea Ha, Royaltea make fruit teas, according to their menus or listings.
Use about 9 g of leaf per litre of cold water and steep it in the fridge: 6–8 hours for green or white tea, 8–10 hours for black or oolong, 10–12 hours for herbal blends (Rishi’s guidance). Strain, then keep it refrigerated at 40 °F or colder.